The main course
Churrascaria Dining! Sizzling, Cooked-to-Perfection Meats
Taurinus meats are the highlight of your fine dining experience. We slow-roast them in our rotisserie oven, in the churrasco style of the gauchos, to bring out their natural juices and exceptional taste. We take pride in our meat preparation and service and strive to provide you the best meal you’ve ever had.
Delicious sides of cheese bread, fried plantains, and more accompany the main course. Our gauchos walk the dining room and continue to arrive at your table with their sizzling skewers for as long as you wish
Chicken Drumsticks
There is just something about the simplicity of grilled chicken legs that we love, specially when it come with a delicious seasoning and grilled to perfection.
Chicken Hearts
Chicken hearts are tasty little morsels that are perfect for char-grilling. Try our traditional recipe and fall in love.
Pork Sausage
Sausages are like the diamond of the grilled-pork world, combining the best characteristics of all the other popular cuts of pork into one perfectly piece of art.
Pork Loin w/ Parmesan cheese
Parm’s the charm with this next-level and traditional pork recipe. Cuts of pork loin crusted with parmesan cheese.
Chicken Breast or Beef Wrapped in Bacon
Smoky bacon wrapped around a seasoned filet mignon cut or chicken breast are just the perfect pairing.
Pork Ribs
Small cuts of pork ribs sesoaned with our house special rub, and roasted to the absolute perfection.
Lamb Leg
Grill over indirect medium high heat, just enough to keep the meat juicy and bring out the outstanding taste of this prime cut.
Picanha
Picanha is our main star! Also known as the Sirloin Cap, is the cut of choice in Brazil and a favorite at Taurinus Steakhouse.
Top Sirloin
The top sirloin is a cut from the back of the animal, making it extremely tender and juicy. One of our client’s favorites.
Filet Mignon
One of our client’s favorte meat cut. very juicy and tender.
Flap Steak
Special cut of beef that is amazing and will definetely melt in our mouth. It’s a very tender yet tasteful cut.
Beef Ribs
Tender, juicy, and flavorful! Cut at at the table with bone-in, this way we keep all the flavor trapped within a marble crust.
Tri-tip with provolone cheese
Our tender Tri-tip filled with melted provolone cheese. It’s the perfect companion for any of our selected red wines.
Shrimp
Savor our grilled shrimp glazed with our special seasoning. One of the most popular choice at Taurinus Steakhouse.
Grilled Pineapple
Only the sweetest and juiciest pineapples are grilled and served to our customers, making it the perfect way to close a wonderful meal.
Our meat availabily are as follows
Meat selection for lunch weekdays:
- Coming back soon!
Meat selection for lunch weekends:
Coming back soon!
Meat selection for dinner:
- Chicken wings
- Chicken hearts
- Chicken wrapped in bacon
- Pork Sausage
- Pork Loin with parmesan cheese
- Pork ribs
- Sirloin
- Flap Steak
- Beef wrapped in Bacon
- Ribeye
- Lamb
- Shrimp
- Beef ribs
- Filet Mignon
- Grilled Pineapple.